Where passion for culinary arts meets refined elegance.
Founded in 2011, Lumina began with a simple vision: to create a dining space where modernity and classic culinary traditions coexist beautifully. Over a decade, we evolved from a humble eatery into an award-winning destination.
We source only the finest seasonal ingredients, partner with local artisans, and treat every plate as a canvas. Our interior mirrors our food — clean, vibrant, and unforgettable.
Years Active
Happy Guests
Awards Won
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Marco Verratti
Executive Chef & Founder
The brilliant minds behind every extraordinary dish and experience.

Executive Chef

Head Sous Chef

Head Sommelier
General Manager
Every table is a new chapter. We'd love to be part of your special moments.